So... First post. How Exciting!
As it says in the title, I am just a twenty-something woman embarking on a journey into vegetarianism. Now let me tell you, this is a big decision. First off, I am HORRIBLE at cooking. I rock at baking (try my pies, you'll be hooked for life), but can not cook to save my life. So there is one thing against my decision. Second, I live in a house full of carnivores. Yes, carnivores. So, you may be wondering, why the hell am I doing this? Ultimately, it is for the animals. This is also why I eventually tend on going vegan. But, baby steps. I'm also doing this for health. I want to be healthy and feel good. I want to have lots and lots of energy. I want to start a family, and how can I raise a healthy family when I'm not healthy myself? I am also lactose intolerant, and I end up feeling shitty after eating, because so many of our foods these days contain dairy.
I have been playing with the idea of becoming a vegetarian for a long time, and I think I am finally in a place in my life that can support my decision. I have been preparing for the past month or so, and have found a few really great resources. It may sound dumb, but I have really enjoyed Being Vegetarian for Dummies by Suzanne Havala. I have also really, REALLY enjoyed Veganomicon by Isa Chandra Moskowitz & Terry Hope Romero. It is a cookbook for Vegans, but it is a vital kitchen companion. The authors have put together recipes that are to die for, and the beginning is dedicated to essential kitchen staples and proper preparation techniques. I have actually enjoyed a lot of Isa Chandra Moskowitz's books. I own Vegan Cupcakes Take Over the World and have made some amazing cupcakes using her recipes. You can also find her Blog in my favorite links section. Even though I still plan on eating foods containing eggs and other dairy products (sparingly, for now), Vegan and Vegetarian foods and preparation are very similar. So it's a good idea to expand your knowledge by researching both, and owning a few cookbooks dedicated to each. You can always have some substitutions!
Ok, I think that may be enough for now. A pretty good jumping off point, I believe!
K
